This Week On MNN: National Culinary Arts

Celebrated throughout the month of July, National Culinary Arts Month pays tribute to professional cooks and chefs who bring innovative cuisine from their kitchens to our tables every day. Join MNN’s community producers as they introduce you to celebrity chefs, take us to a legendary soul food restaurant and share some delicious vegan recipes. 

Globetrotter Jon Haggins travels the world exploring cultures, cuisine, traditions and people. In this episode Jon keeps it local and visits Feinstein’s 54 Below. He sits with co-owner / Broadway Producer Richard Frankel and Executive Chef Jason Titner who give Jon exclusive access to the kitchen. Join us for this unique look at magical culinary art. 

Lucia’s Vegan Lifestyle is a show dedicated to helping you pursue and enjoy an all-around vegan lifestyle. In this episode viewers are welcomed into Lucia’s kitchen to make some delectable barbecue vegan recipes just in time for the summer season. 

The Public Voice Salon hosted by John Bredin is an open dialogue on culture and ideas with a particular focus on education. In this episode John sits with culinary leader and Celebrity Chef David Burke. They discuss his creativity, innovation and work ethic. This is a conversation you don’t want to miss. 

Watch This Week on MNN Sunday, July 3 at 1PM and Wednesday, July 6 at 7PM on MNN 5 (Spectrum 1993).